New American Seafood-Centric

We are currently open every night beginning 5:30pm. We accept dining room, patio, and bar reservations up to TWO weeks in advance.

Off-Season Hours:

We will be open nightly through Labor Day Monday, Sept. 1st. We will then be closed Tuesday & Wednesday (Sept. 2nd & 3rd).

After that, our off-season hours will be: open Tuesdays - Sundays beginning 5:30pm, closed on Mondays.

Take-out is available, with earliest pick-ups beginning 5:45pm.

HOURS | OPEN EVERY NIGHT BEGINNING AT 5:30pm.
RESERVATIONS | BOOK WITH Resy OR CALL 631.725.3400
DIRECTIONS | 3253 Noyac Rd, Sag Harbor, NY

 
Visions of Maritime Sag Harbor. At Bell & Anchor, you'll experience food and wine with deep flavors and textures. The restaurant pulls its inspiration from the rich & deep history Sag Harbor, Noyac, Peconic, & the region offer: local seafood, steak, beer, vegetables, and wine. Enjoy!