Brandade: Salt Cod, Potatoes, Garlic 16
Fritto Misto: Clam Strips, Shrimp, Calamari, Capers & Lemon w/ Spicy Aiöli 18
Steamed Mussels “Anchor Style” w/ Coconut Milk, Lemon Grass & Thai Chiles 18
Crispy Portobello w/ Roasted Peppers, Smoked Mozzarella & Lemon-Caper Butter 16
Tuna Poke: Yellowfin Tuna, Avocado, Cucumber, Shiso, Sesame Seeds & Ponzu (Raw) 20
Burrata w/ Roasted Tomatoes, Basil Oil & Grilled Bread 20
Classic Caesar Salad w/ Hearts of Romaine, Anchovy, Parmesan, Garlic & Crostini 16
w/ Sliced Prosciutto di Parma 20
Hearts of Palm w/ Bibb Lettuce, Ruby Grapefruit, Toasted Pistachios, Manchego & White Balsamic Vinaigrette ** 17
Add Grilled Shrimp (4pc) +12
Add Chicken Breast +14