New American Seafood-Centric

LATEST UPDATE (02/06/25):

Valentine’s Day: Now taking reservations! $2 Montauk Pearls & $15 glasses of champagne.  

We are also offering pre-orders on Lobster Thermidors and big Steamed Lobsters (ranging from 2-3lbs).  The deadline to pre-order is Wednesday, Feb. 12th.

We are open Tuesdays - Sundays beginning 5:30pm. We accept dining room and bar reservations up to TWO weeks in advance.

Join us on weeknights for our Nightly Specials!

HOURS | OPEN TUESDAY - SUNDAY BEGINNING AT 5:30pm.
RESERVATIONS | BOOK WITH Resy OR CALL 631.725.3400
DIRECTIONS | 3253 Noyac Rd, Sag Harbor, NY

 
Visions of Maritime Sag Harbor. At Bell & Anchor, you'll experience food and wine with deep flavors and textures. The restaurant pulls its inspiration from the rich & deep history Sag Harbor, Noyac, Peconic, & the region offer: local seafood, steak, beer, vegetables, and wine. Enjoy!